Tastings & experiences
Our Cellar Door is open four days per week. Thursday & Friday 12 to 4pm | Saturdays 11 to 5pm | Sunday 11 - to 4pm.
Bookings are preferred, but not required. Our lite bites are available each weekend, but cheeseboards do need to be booked in advance with 24 hours notice.
We are just 10 minutes from both Angaston and Tanunda and 1 hour from Adelaide. If you are coming via the Adelaide Hills, we are located just 5 minutes from the beautiful township of Eden Valley and 20 minutes from Mt Pleasant.
A little hidden gem in the Barossa Ranges,
Building The Cellar & The Cellar Door
The End Result!
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